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Cytotoxicity effect of exogenous D-ribose Strong nonenzymatic glycosylation ability of D-ribose Nonenzymatic glycosylation (NEG), commonly known as glycation, denotes the process in which the aldehyde groups of reducing sugars, such as glucose, engage with the free amino groups present in macromolecular substances, including proteins, amino acids, lipids, and nucleic acids

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Walsh L, Brunelli A, Fiset PO, Spicer J, Antonoff MB